Revisiting New Orleans: New Spots and Old Favorites

Like many food- and drink-lovers, we’re always game for a trip to New Orleans, one of the country’s best places to eat and drink. The perfect visit includes a mix of classic places like Cafe du Monde for beignets and Domilise’s for po’boys, along with spots helmed by forward- thinking chefs like Donald Link at Cochon and Nina Compton at Compere Lapin. The bar scene is exceptional, so take time to sip traditional favorites like a Pimm’s cup at Napoleon House while also checking out newer standard-bearers like Jewel of the South. Stay in the French Quarter or Central Business District for close proximity to many great restaurants and bars, but make sure to venture out — many of the city’s top finds are a quick cab or streetcar ride away.

Join American Weekender in February by becoming a subscriber to the American Weekender newsletter. Paid subscribers receive a free download of our Field Guide to New Orleans. Just use the discount codes found at the end of our most recent Weekend Getaway newsletter. This mobile-optimized dining guide includes dozens of vetted recommendations organized into daily itineraries. And, as usual, paid newsletter subscribers can also download any additional Field Guides free of charge. We’ll see you in NOLA.

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Portland, Oregon: Culinary Capital of the Pacific Northwest

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Find Your Way to San Jose, The Capital of Silicon Valley