McMinnville & Oregon Wine Country Field Guide
Located in the beautiful Willamette Valley, Oregon wine country is best known for producing outstanding pinot noirs. And while we certainly had some of those when we visited the area, we were blown away by the wide range of wines that vintners are making these days. We were also impressed with the food scene, which foregrounds local ingredients. Marionberries and hazelnuts, two prominent locally grown items, are everywhere on menus, and you’ll also get to visit multiple restaurants that have their own farms.
Our guide will take you from fine dining restaurants to pizza joints, and from casual taco spots to excellent bakeries. And of course, we’ll drink plenty of wine along the way. Make McMinnville your home base — the town has several nice hotels (we’ve stayed at the Atticus and Compass and recommend both) and you’ll find lots of restaurants and bars walkable from your digs. Then, when you want to venture out, most places are just a 15-minute drive away.
This 42-page mobile-optimized dining guide includes two dozen vetted recommendations organized into a three-day itinerary.
To download a free copy of this Field Guide (and every other Field Guide in our library), become a paid subscriber to the American Weekender weekly newsletter! Subscribers can find this month’s free download code in our most recent Weekend Getaway issue.
Located in the beautiful Willamette Valley, Oregon wine country is best known for producing outstanding pinot noirs. And while we certainly had some of those when we visited the area, we were blown away by the wide range of wines that vintners are making these days. We were also impressed with the food scene, which foregrounds local ingredients. Marionberries and hazelnuts, two prominent locally grown items, are everywhere on menus, and you’ll also get to visit multiple restaurants that have their own farms.
Our guide will take you from fine dining restaurants to pizza joints, and from casual taco spots to excellent bakeries. And of course, we’ll drink plenty of wine along the way. Make McMinnville your home base — the town has several nice hotels (we’ve stayed at the Atticus and Compass and recommend both) and you’ll find lots of restaurants and bars walkable from your digs. Then, when you want to venture out, most places are just a 15-minute drive away.
This 42-page mobile-optimized dining guide includes two dozen vetted recommendations organized into a three-day itinerary.
To download a free copy of this Field Guide (and every other Field Guide in our library), become a paid subscriber to the American Weekender weekly newsletter! Subscribers can find this month’s free download code in our most recent Weekend Getaway issue.
Located in the beautiful Willamette Valley, Oregon wine country is best known for producing outstanding pinot noirs. And while we certainly had some of those when we visited the area, we were blown away by the wide range of wines that vintners are making these days. We were also impressed with the food scene, which foregrounds local ingredients. Marionberries and hazelnuts, two prominent locally grown items, are everywhere on menus, and you’ll also get to visit multiple restaurants that have their own farms.
Our guide will take you from fine dining restaurants to pizza joints, and from casual taco spots to excellent bakeries. And of course, we’ll drink plenty of wine along the way. Make McMinnville your home base — the town has several nice hotels (we’ve stayed at the Atticus and Compass and recommend both) and you’ll find lots of restaurants and bars walkable from your digs. Then, when you want to venture out, most places are just a 15-minute drive away.
This 42-page mobile-optimized dining guide includes two dozen vetted recommendations organized into a three-day itinerary.
To download a free copy of this Field Guide (and every other Field Guide in our library), become a paid subscriber to the American Weekender weekly newsletter! Subscribers can find this month’s free download code in our most recent Weekend Getaway issue.